Professional pizza oven – 1 cooking chamber

Description

The professional pizza oven PZ 430 S is particularly innovative in its double regulation.

The professional pizza oven PZ 430 S is equipped with an innovative system of double regulation of the vault and the bottom of the chamber:

- A thermostat regulates the chamber and the infrared quartz in the upper part

- A power regulator for the bottom, that is to say the firestone and infrared quartz in the lower part.

Thanks to its innovative technology, the deck oven PZ 430 S offers varied and very fast cooking possibilities.

In addition to its double regulation system, the deck oven PZ 430 S is equipped with infrared quartz tubes in the upper part and under the firestone. These infrared quartz spread a radiation of 1050 ° C on the products to be cooked. They ensure fast and thorough cooking of products.

The combination of these two revolutionary technologies gives exceptional cooking results in the infrared oven PZ 430 S:

- 2 fresh pizzas Ø32 cm at 350 ° C in 3 minutes!

- 2 frozen pizzas Ø32 cm at 350 ° C in 3'30 minutes!

Adapt your deck oven with firestone "special pizza"! You can regulate the lower part for all pizzas with thin dough (Tuscan pizza), thicker basis (Neapolitan pizza) or very thick dough ("American pan pizza"). This power control offers you the possibility to cook a wide variety of pancakes, chapatis, flambé tarts, pastries etc. according to their dough.

Features: 2 firestones for even cooking, 2 pieces of 15-minute-sound-timer lock position for non-stop use, 2 double thermic controls (Thermostat 0-350 ° + power regulator), control lights. Double insulated door with tempered glass of each chamber.

Technical characteristics