Portion control and consistent sizes are crucial for your successful pizzeria, bakery, or restaurant. Acquire accurate dough measurements with this American Metalcraft RDC10 10" x 3" stainless steel dough cutting ring. Effortlessly and efficiently, this ring cuts through dough, up to 3" thick! Plus, the 10" round shape produces dough circles perfect for pizzas, pie crusts, calzones, and more.

Featuring a welded handle, this ring provides a comfortable and safe location to firmly grip the cutter and press down through the dough. Made of durable 20 gauge stainless steel, this dependable tool remains strong, not breaking of bending during use. Add this ring to your business to increase productivity and decrease prep time!

Overall Dimensions:
Blade Diameter: 10"
Height: 3"