What Youll Need
- 8 ounces ricotta cheese
- 8 ounces cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup mini chocolate chips, divided
What to Do
- In a large bowl with an electric mixer, combine ricotta and cream cheese. Add in powdered sugar and vanilla and beat until smooth.
- Fold in 2/3 cup chocolate chips. Place in serving dish and sprinkle top with remaining 1/3 cup chocolate chips. Keep refrigerated until ready to serve.
Notes
You can serve these with waffle cone pieces (as shown in the photo), cannoli shell pieces, wafer cookies, or anything else you prefer!
